Overview
Chefs All Levels Wanted
Description: Chef De Partie, Junior Sous, Sous Chef & Head Chefs.
I am looking for all levels of Chefs for ongoing temporary work & permanent positions.
Experience in a fine dine, branded or fast paced kitchen environments is essential with restaurant and hotel banqueting experience preferable.
Own transport would be beneficial, however not essential.
REGISTER TODAY
•Varied exciting work venues
•Competitive rates of pay
•Flexible working hours
To be able to work for Time4 Recruitment you will need the following essential Skills:
•Passionate about catering
• One years’ experience at CDP or a higher level as a minimum
•Excellent references from previous employers
•A professional, committed and ‘can do’ attitude
•Own your own whites, safety shoes & knives
•Eligibility to work in the UK
Before we send you out to work, you’ll first need to register with us. To be able to do this, you will need the following:
•Level 2 food Hygiene Certificate
•Passport and Sharecode (if applicable)
•National Insurance number letter
If you are a great team player and creative chef, dedicated to the cause of good food, and you are available for long & short term bookings or just looking for a new challenge, then please send your CV today for an immediate interview.
Why Use Time 4 Recruitment Solutions Limited?
We have 17 years’ experience in matching the right people to the right jobs and are specialists in recruitment in the Catering & Hospitality market. With offices in Cardiff, Bristol, London and throughout the South West we supply nationally and are preferred suppliers for many large national clients. We care about our candidates and offer regular communication, cv and interview advice if required.
How to Apply…
Through the website.
If this sounds like your next new challenge, then please contact us today for an immediate interview.
Time4 Recruitment is acting as an employment agency in relation to this vacancy.
Proof of eligibility to work in the UK is required for this vacancy.